The first commercially caught Irish wild salmon of 2014 will shortly be found on sale in Harrods after a Co. Clare company landed a 12-month deal to supply its trademark product at the world famous department store’s prestigious slicing area. Burren Smoked Irish Wild Salmon, which is produced by The Burren Smokehouse, will be offered for sale at Harrods Food Hall in the latest commercial success for the Lisdoonvarna-based company which already supplies its products overseas to KaDeWe Berlin, Selfridges and Fortnum & Mason…
The Clare Herald, 26/05/14. REad the full article ‘From The Nore to The Burren to Harrods‘.